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Official U.S. Marine Corps Website

May 24, 2013

Col. Blake M. Wilson, second from right, eats Japanese cuisine May 4 at Gotemba, Shizuoka prefecture, Japan. Wilson, along with approximately 20 Marines, joined members of the Fuji U.S.-Japan Friendship Association to help a local farmer plant his seasonal rice crop. After the rice was planted, association members treated Marines to a smorgasbord of Japanese food and friendly conversation to thank the Marines for volunteering. Wilson is the commanding officer of Combined Arms Training Center Camp Fuji, Marine Corps Installations Pacific. Photo by Cpl. Adam B. Miller

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